Davis College of Business and Economics
- Davis College of Business and Economics
- College of Education and Human Development
- College of Graduate Studies and Research
- Waldron College of Health and Human Services
- College of Humanities and Behavioral Sciences
- Artis College of Science and Technology
- College of Visual and Performing Arts
- Other Offices and Departments
Radford University’s Davis College of Business and Economics honored the many contributions of alumnus Jeff Price ’86 and his wife Harriet with a reception on Feb. 8 and announced the dean’s suite in Kyle Hall has been named for the couple.
When deciding to purchase a home, individuals and families have two basic choices, says Finance Professor Clarence Rose in his latest research article, “The Rate of Return on Homeownership when Using FHA Financing.”
Study.com has ranked Radford University No. 15 on its 2019 Top 50 schools in the United States that offer a finance degree.
Radford University’s Davis College of Business and Economics has awarded its first graduate certificate in business analytics.
An idea to use virtual reality technology to teach musical instruments is the big winner in the fourth annual Davis College of Business and Economics/BB&T Innovation Competition.
Radford University’s Davis College of Business and Economics presented student awards and inducted 21 student members into its Beta Gamma Sigma honor society chapter in ceremonies on Nov. 27 at Kyle Hall.
Cheryl L. Anderson of the United States Agency for International Development (USAID) delivered the keynote address Nov. 5 at the Radford University Davis College of Business and Economics Global Capitalism Lecture Series sponsored by BB&T.
On the air: How a marketing faculty member challenged her students to create board games for children with dyslexia »
Assistant Marketing Professor Jane Machin will speak on the With Good Reason public radio program Nov. 10-16 about a project in which her students created board games for children with dyslexia.
Radford University’s Department of Economics held its annual World Food Day panel discussion Oct. 16, with two student presenters focusing on the possibility of a zero hunger world by the year 2030.
Women’s Entrepreneurship Week was designed to bring attention to entrepreneurial pursuits of women around the world.