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News and Events
Something smells delicious on the first floor of McGuffey Hall. A tantalizing, mouth-watering aroma pulls you helplessly to room 120, the spacious, newly renovated Food Science and Preparation Lab of the Nutrition and Dietetics program.
Radford University was featured in various news outlets during the past week.
Radford University faculty member helps find answers to Paralympic racers' nutritional needs ahead of Rio games »
Radford University Health and Human Performance Associate Professor J.P. Barfield was part of a research team this spring that examined the nutritional needs of Paralympic athletes ahead of the summer games in Rio de Janeiro.
As soccer players glided up, down and across a gymnasium floor in their power wheelchairs, trying to direct a ball into the opposing team's net, a group of Radford University students observed from the sideline.