Wild Turkey (Meleagris gallopavo)
Source: www.birdpotography.com/species/wito.html
Source: www.vdof.org/mgt/wildlife/east-wild-turkey.shtml
Taxonomic Level:
Order - Galliformes
Family - Meleagrididae
Genus - Meleagris
Species - Meleagris gallopavo
Common Names:
Wild Turkey, Turkey
Characteristics:
Below: picture of the "gobbler " characteristics.
Source: http://www.wildturkeyzone.com/wildturkey/species1.htm

The male turkey is known as the "gobbler" and the
female is known as the "hen". The male turkey has a longer neck, larger legs,
larger feet, and larger bodies than the female turkey. Gobbler tracks are large
with three toes. The middle toe on an adult male is usually 4 inches in length.
Hen tracks are generally smaller with the middle toe being 3 inches in length.
Males have a distinguishable characteristics from the female, which would
include; a beard and spurs. Both males and females have a snood, wattles, and
just a very few feathers on their heads. Males have a bronze and blackish body
color, whereas, hens have a light brownish color. The "gobblers" feathers are
more colorful, being from a bronze color, to reddish, green, copper, and gold.
The "hens" feather colors are much more dull, being brown, but used as
camouflage. Gobblers have a "beard" (modified feathers) that extends from the
birds breast. Hens normally do not have beards but, few have been known to have
beards. Gobblers will have a sharp extension protruded from its legs called
spurs. These spurs are used for defense and fighting. The gobbler has a whiter
head than the hen. If a wild turkey is over 5 years of age, he/she is said to be
old. During the mating season the gobblers head will range from a blue color to
white and red. A yearling male turkey is known as a "jake" and an adult male is
known as a "tom". Generally, the jakes will weigh between 9 and 14 pounds, have
small spurs, and a beard less than 5 inches. On average toms will weigh between
16 and 22 pounds, have spurs longer than half an inch, and a beard longer than 7
inches. A yearling hen is known as a "jenny". A "jenny" will weigh approximately
5 to 8 pounds. An adult hen will weigh between 8 and 12 pounds. It is estimated
that 5,000 to 6, 000 feathers cover the body of an adult turkey. Turkey's
feathers serve to keep them warm in cold weather, keep them dry, allow them to
fly, and as a show for the opposite sex. The whole body of both sexes are
covered in feathers, except for the neck and head. Wild turkey's have an
excellent eyesight, which is their most reliable sense for detecting danger.
They also have a well adapted sense of hearing and they are very mobile. They
can run as fast as 26 mph and can fly at speeds of 55 mph.
Mating season for wild turkey is generally anywhere between February and April,
but in colder climates such as Virginia, mating season usually occurs in April.
Males will attract females by "gobbling" and "strutting". Strutting means that
the male will fluff up its body feathers, fan out the tail feathers, and drop
its wings close to the ground. Blood will rush to the gobblers head and his
snood (located on the beak) will become erect and his wabbles will become bright
red. The female will "yelp" when ready to mate, and will "cluck" and "purr" when
feeding. After mating the hen will search for a nest to lay her eggs, which is
usually composed of a dirt mound or hole surrounded by brush and vegetation to
conceal it from predators. It usually takes around 2 weeks for a hen to lay her
eggs and consists of 10 to 13 eggs. The hen will often mate more than once and
the male will mate with as many females as possible. The turkey is a bird that
spends most of its time on the ground, but sleeps in a tree, which is called
going on roost. Turkey's are most active during the early morning hours, late
evening, and in the spring. Although, the turkey is moderately active year
round.
Above: picture of hen characteristics
Source: http://www.nwtf.org/all_about_turkeys/know_your_wild_turkey.html
Flocking:
Picture below: www.metzerfarms.com/turkey.htm
Turkey will not venture out along, they will follow in flocks. In the summer and fall hens will flock with poults (offspring). Gobblers will flock together, not usually flocking with hens other than breeding season. Gobblers will usually separate from flocks during breeding season to reduce competition and fighting among the flocks.
Distribution:
Source: http://www.nwtf.org/all_about_turkeys/know_your_wild_turkey.html

Turkey's are a native species to North America. In the early 1900's the turkey was on the verge of extinction. Today, it is estimated that nearly 5 million exist in the United States. The turkey is found in every state except for Alaska. They are extensively found throughout Virginia. Turkey use to only be found in Mexico, Northeast, Southeast, Midwest, and Southwest regions of the United States. Due to management and conservation plans the Wild Turkey is commonly found throughout the United States.
Habitat and Diet:
Turkey prefer to have an area that is open and forested. They will use open areas for feeding and mating. They will use the forested areas for roosting in big trees and for security from predators. They prefer good habitat for nesting, especially close to crop fields and grassy areas. They need water, trees, and open grass areas just like any other animal. They will use trees such as; oaks and hickories to roost in. They are omnivores, they will eat plants and animal matter. It has been estimated that 90% of a turkey's diet comes from plants. Plants such as; grasses, forbs and vines, seeds, fruits, and acorns. They will also consume agriculture crops such as; corn, wheat, soybeans, oats, and clover.
Subspecies:
Gould (Meleagris gallopavo mexicana) - Found in Northwestern Mexico, Baja, and California.
Mexican (Meleagris gallopavo gallopavo) - Found in Mexico only.
Florida (Meleagris gallopavo osceola) - Found from Florida and introduced to Southern Louisiana through Southeastern South Carolina.
Rio Grande (Meleagris gallopavo intermedia) - Introduced into Texas, Oklahoma, and California.
Merriam (Meleagris gallopavo merriami) - Introduced into all western states.
Eastern ( Meleagris gallopavo silvestris) - Found from Florida to Southern Maine and Ontario, and from South Dakota to Texas.
Predators:
Predators that eat Turkey eggs include: crows, snakes, raccoons, opossums, and skunks.
References:
http://www.nwtf.org/all_about_turkeys/wild_turkey_facts.html
Virginia Department of Game and Inland Fisheries.
Jimmy Fuller
April 8, 2004